AUTHOR(S): Rockwood, D. L., L. Q. Ma, A. E. S. Green, and A. Shiralipour
SOURCE: Annual Report for the The Biomass Programs, Center for Natural Resoures, 2000-2001, University of Florida, Institute of Food and Agricultural Sciences
Apr. 2002
LINK TO INFORMATION:
OTHER LINK: https://edis.ifas.ufl.edu/
